Salmon & Veggie Loaded Quesadilla
- Jessica Isaacs, RD
- May 17, 2018
- 1 min read
Today's lunch was delish! Super easy whether you whip it up from scratch or toss in some leftover cooked veggies. Also a recipe like this is very versatile, making it easily modified to include/remove items to your preference.
What's your favorite quesadilla combo?
Step by Step Instruction:
Top a whole wheat tortilla w/ lite sour cream & quac or avocado slices.
Add baked sweet potato slices:
Set oven at 350F
Spray foil lined baking sheet with cooking spray
Add single-layer of thinly sliced sweet potatoes
Drizzle with a little olive oil and sprinkle on salt & pepper
Bake for 15 min or until tender
Optional: Add a little grilled salmon.
Place spinach on opposite side.
Layer on some sautéed veggies. I added red onion, yellow & green peppers, and mushrooms.
Top w/ spinach, cilantro, & cheese as desired.
Fold in half and heat of eat!
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